Desserts
| Course | Price |
|---|---|
|
Fruity Twist |
21 PLN |
|
Tiramisu |
21 PLN |
|
Ice cream cup with fruit and whipped cream |
17 PLN |
| Chocolate fondant served with mint ice cream and fruit | 16 PLN |
|
Tartlet with pear on a bedding of ginger butter, served with walnut and caramel sauce |
12 PLN |
|
Creme brulee |
11 PLN |

